The Sweet, or Not-So-Sweet Truth

Along our weight loss journey,

who among us hasn’t used a sugar substitute, or enjoyed a diet cola thinking we are saving ourselves from unnecessary calories? Or savored sugar-free candy without guilt?

Artificial Sweeteners?? WTF

I hate to dampen your spirits, but sugar-free products are a no-go in the belly fat arena.

In fact, if you have to choose, real sugar is the better choice.

What’s the case against sugar substitutes?

  1. Most sugar-free items contain sugar alcohols or substitutes, including xylitol, maltitol, aspartame, and sorbitol.  Your gastrointestinal tract has a difficult time absorbing these sugar substitutes. This causes abdominal distention, cramping, gas and diarrhea.
  2. Sugar substitutes including diet cola have been known to spike insulin just like sugar does.   These chemicals confuse the body and the body responds by holding on to its fat reserves — about the last thing we want it to do!
  3. According to Dr. Oz, new research shows that artificial sweeteners stimulate taste receptors that sense sweetness in both the esophagus and stomach.  Anticipating energy, the pancreas releases insulin, an important hormone for accumulating body fat.At the same time, chemicals are sent to the brain’s satiety center which becomes confused as to whether or not the body is receiving calories. The result? You feel even hungrier and often eat more which results  in weight gain.

The horror stories go on, but I think you get the idea. Just as there is no such thing as a free lunch, sugar-substitutes are too good to be true. Not only are we finding out that they are dangerous, we are also discovering that sugar may not be the evil we made it out to be.

Bottom line: stay away from Saccharin, Aspartame, Sucralose, and high fructose corn syrup.  Many people think that even agave nectar is dangerous.  Jorge Cruise is not a fan of agave nectar while Dr. Oz is.  You be the judge for yourself on this one.

Another natural sweetener that is getting good reviews is  Stevia.

It is an herb that originated in South America and contains no calories.  Further good news: it does not cause blood-sugar to spike and it can be used in baking.  It is sweeter than sugar, so use less of it in your recipes (there are lots of little substitution guides online).

It is also FDA approved, but so are the dangerous chemical sweeteners we just discussed.

Stevia comes in liquid or crystallized form and is also known as Truvia or Sun Crystals. Make sure there are no extra additives and that it is the pure plant based sweetener.

Dr. Oz also recommends honey as a sweetener because it is a complex food containing 25 other compounds including proteins, amino acids and trace minerals.  Raw buckwheat honey is a darker version that isn’t strained or heated so it retains many disease-fighting nutrients and antioxidants.

 From a belly fat point of view, you can still enjoy sweetness in your foods.   Avoid chemicals and go for the real thing in moderation: sugar, stevia, or honey.

 But the more you avoid chemicals and preservatives, and the more you eat real, organically grown plants, mostly vegetables, the less you will crave sugar. That’s like a double bonus — fewer cravings and better health

Besides, you are sweet enough as it is! 

 

High Fructose Corn Syrup (the truth)

HFCS: The Not-So-Sweet Surprise

2008_10_21-HFCS

High-Fructose

You may have seen the high fructose corn syrup (HFCS) commercials that have come out in recent years.

If you haven’t, it goes something like this:

A lovely couple is sitting outside on the grass having a picnic. The woman pulls out a popsicle and offers it to the man.

He looks at it and says, “Don’t you love me?”

And she says, “Of course. Why?”

And he says, “Well, you know what they say about high fructose corn syrup, don’t you?”

Confidently, she replies, “No, what?”

And then he stammers, “Well, umm, uh,” and can’t come up with any facts about why high fructose corn syrup is bad for you.

The woman then says, “What? That it’s a natural sweetener made from corn, has the same calories as sugar and is fine in moderation?”

The man then smiles, takes the popsicle and says, “And you only brought one?”

Great commercial, right?

This commercial was put out by the Corn Refiners Association under the cute little name, Sweet Surprise. They have a Website too. It’s SweetSurprise.com, because as the truth about the dangers of sugar and high fructose corn syrup in our diet have been coming out, the HFCS industry saw major dips in their sales.

High fructose corn syrup is big business. Corn is subsidized by the U.S. government making it very cheap to produce. Processing it into a cheap sweetener turns in really big profits.

Because it’s so cheap, high fructose corn syrup is literally found in everything. It’s found in sodas, breakfast cereals, breads. It’s in ketchup, fake pancake syrup, a ton of desserts and even power bars.

pepsi & mountain dew throwback

So, let’s ask the question, “what is so bad about high fructose corn syrup?”

The man in the commercial should have responded to this question with a litany of reasons, amongst which are that it contributes to insulin resistance, type 2 diabetes, it confuses the body’s natural sense of satiation and is a huge contributor to the obesity epidemic in America.

Another big problem with high fructose corn syrup, is that it’s anything but natural.

What’s it made of?

The basic makeup of high fructose corn syrup is actually similar to sugar. On the glycemic index, it’s basically the same as sugar. It has the same impact on your body- they’re both equally bad.

But high fructose corn syrup takes it one step further; it’s highly processed with the use of chemicals, so it becomes a foreign substance, parts of which our body doesn’t know how to handle or break down- it acts like a toxin. And, because it’s so cheap to produce, we as Americans eat it in anything other than moderation.

An average American currently consumes up to about 140 pounds of sugar per year, almost half of which is high fructose corn syrup. These shocking numbers, which have risen along with rates of diabetes and obesity, have caused a backlash against HFCS.

In addition to the Sweet Surprise commercials, the Corn Refiners Association launched a legal battle to try and re-brand high fructose corn syrup under a different name. They wanted to call it ‘corn sugar’ so that people would stop avoiding their product. Just recently, the FDA turned them down. This is truly something to celebrate!

 So, what can you do as a consumer?

  1. Arm yourself with knowledge, and READ THE INGREDIENTS.
  2. Empower yourself. Don’t fall into the hands of marketing campaigns.
  3. Ignore the front of packages that may claim things like ‘All Natural.’ Turn the package over and cut straight to the chase – find out what is actually in what you’re eating.

And if you’re looking for a real sweet surprise this summer,

I suggest you take advantage of the cherries, grapes, watermelon, and berries that are currently in season. Enjoy!

Feel free to post your questions or thoughts about HFCS in the comments below. We’d be happy to answer them.

 

3 Easy Ways to Prevent Childhood Obesity

Bellyfat

You probably know by looking around that there is a childhood obesity epidemic, and you might even have some concerns about your own children. If they don’t have a weight problem now, that’s good news, but it shouldn’t stop you from being proactive with your family’s health into the future.

As you well know, children are so impressionable, and most of what they learn comes from observing their parents’ habits. There won’t be a better time to take your kids under your wing and teach them healthy habits that will sustain them throughout their lifetime.

We only have their attention for a short time and as they get older (into their teens and young adulthood) it will shift from you to their friends. If you’ve taken the opportunity to model a life of healthy eating and fitness activities, there is a much better chance that they’ll continue to eat healthy and stay fit, even after the peer pressure mounts.

 Start Early

It is never too early to instill healthy habits. Some studies have shown that children who were breastfed tended to maintain a more normal weight than children who were bottle fed. One reason for this could be due to our desire to get our babies well fed and sleeping through the night as soon as possible, resulting in overfeeding — something that breast feeding naturally curtails. If you are bottle feeding, resist the urge to add cereal flakes when your baby is crying late at night. Our impulse is to get our baby sleeping longer, and it makes sense that a full tummy will help them sleep. However, your baby could be getting way too many calories.

Other parents are in a rush to introduce solid foods to their baby. Following most guidelines, your child will probably be fine without solid foods as late as nine or ten months of age. It won’t hurt to hold out as long as possible if that’s what you and your doctor decide. A child’s digestion and fat burning capabilities are built for your breast milk for quite some time. So, don’t rush a solid diet.

 Stay as “Natural” as Possible

The healthiest foods are found around the perimeter of a grocery store. This is where the fresh fruits and vegetables, dairy, meat, fish, and eggs are. Avoid the prepackaged, pre-made foods and mixes in the center of the store. They are usually loaded with additives like sugars, salt, and fats.

Introduce a new fruit or vegetable each week to your child. Let them get the natural taste of food without adding any condiments. We often forget that condiments are there to suit our tastes. Children don’t feel that a food is bland without them because they have never tasted the food before. They may like it that way.

Offer healthy snacks. It may be easier at first to grab a prepackaged snack like pudding packs or cookies, but try to get into a routine of preparing healthy snacks ahead of time so they’ll be available as the need arises. Even unsweetened Cheerios are a better choice than snacks marketed for little hands. Throw a few Cheerios and raisins in a small ziplock bag and your little one will be thrilled.

Avoid sodas and try to prevent your child from acquiring a taste for it. They are loaded with High Fructose Corn Syrup and this chemical is being looked as as possibly the number one reason for the diabetes epidemic we are now facing.

 Healthy Stress Relief

Little ones need to learn coping mechanisms. Teach them how to deal with difficult situations so they can use those skills as they get older. This goes well for you, too. Instead of reaching for a bag of chips when you are stressed, show them that you have good coping skills as well. Use your stressed-out energy to chop up some celery and carrots or go outside and hop on your bike. Do some somersaults if you have to. Your kids will see you burning off your frustrations in healthy ways and will naturally want to join you. Be an example for your kids of the right way to fight stress and burn energy.

It is never too early to start when it comes to preventing childhood obesity. Start today and use these simple strategies to ensure that your family will get healthy and stay healthy and avoid the specter of childhood obesity from every haunting your doorstep.

Dr Robert H Lustig, UCSF Random Thoughts on Obesity

Full-Figured Man

  1. We all weigh 25 pounds more than we did 25 years ago.
  2. No one chooses to be obese.
  3. Leptin is a hormone that comes from your fat cell that tells your brain, ‘I’ve had enough. I don’t need to eat anymore’.
  4. One can of soda a day = 150 calories x 365 days/year + 3500 calories per pound = 15.6 pounds per year increase in weight. It’s not the fats — it’s the carbohydrates that are making us fat.
  5. The Coca Cola conspiracy: The first bottles of Coke were 6.5 ounces. They have progressively gotten bigger over time and the norm is now 20 ounces (which is actually 2.5 servings and is = to 26 additional pounds of weight per year), although you can buy a 44 ounce size of soda that will pack on approximately 57 pounds of excess weight.
  6. Currently we are all consuming 63 pounds of High Fructose Corn Syrup per year. This product was introduced to food manufacturing in the early 1970′s. Shockingly, most food products today contain HFCS.

Causes of Childhood Obesity – Eating Habits

The Wrong Foods Lead to Obesity

In order to live, we must eat. Somewhere in our history, we stopped eating to live and started living to eat. This obsession with food has led to not only obesity in adults,  but a rising obesity in children. Let’s examine the eating habits that can lead to obesity in children and the ways to change those habits.

Marketing & Advertising

Advertising makes companies millions of dollars a year. Why? People view the ads or see commercials on television and buy, The Usual Suspectsbuy, buy. Unfortunately, this is turning us into a nation of obese people.

On a daily basis, we see numerous advertisements extolling the virtues of some sort of tasty food that is not necessarily good for us. You can probably hum those snack food jingles without thinking.  This marketing and advertising has us spending millions of dollars on unhealthy food in restaurants, very unhealthy fast food, and all sorts of prepackaged meals and snacks. This has lead to poor eating habits for adults, children and families.

Food Choices

Children have access to all types of food. There are snack vending machines, soda machines, and fast food restaurant counters in in school cafeterias. At one time, kids took their lunches to school, but now most kids buy their lunch. It’s fast and easy, and they can eat virtually anything  they want.  The majority of food in malls is non-nutritious such as burgers, fries and soda.

But it’s not just about what we eat – in fact, it’s more about what we drink. According to various studies, drinking one soda per day increases the childhood obesity risk by sixty percent!  This bears repeating, – just one soda a day can increase a child’s risk of being obese by 60 percent!

Sodas are High Fructose Corn Syrup, sugar, and empty calories. A single serving of soda can pack a whopping 120 to 180 calories. And remember: that’s  PER SERVING (with most sodas being 20 ounces, they actually contain 2.5 servings). This adds up to about 300 calories — and 300 calories is almost an entire meal’s worth of calories with absolutely no nutritional value.

“Diet” sodas are full of empty calories, and they give a false sense of security, leaving people thinking they are consuming a healthy alternative. But diet drinks have been shown to cause weight gain because people falsely believe they can have a diet drink (or two) and then eat a donut because they saved those extra calories. But there are a lot of obese people walking around carrying diet drinks – why is that?

Snacking

Kids usually come home from school and are looking for a snack. They just naturally reach for whatever is available to snack on. While doing homework or watching TV, they mindlessly overeat, consuming a lot of calories in a short period of time. Maybe even skipping supper because they have filled up on high sugar snacks.  By then, the damage to our daily caloric intake is done.

Turning Eating Habits Around

Changing eating habits requires changing how you look at food. To save your children from the dangers of obesity, don’t go for convenience; make time to eat the right foods. Purchase and prepare healthy snacks. Cut up an apple to give it to them with a  little peanut butter. Have bananas onhand for a quick snack. Have healthy snacks available for those times when we all naturally snack.

January 7, 2010Remove sodas that are loaded with High Fructose Corn Syrup.  Educate yourself on what the foods you purchase really contain. Learn to read the nutrition labels. Get rid of high sugar content foods. A high sugar diet is a high fat diet and the main cause of obesity in children. It is too easy to reach for quick, convenient snacks, and the temptation is everywhere — we are bombarded with unhealthy foods both at home and away. Make your home a healthy atmosphere by removing unhealthy foods from your pantry. Good health and the fight against obesity in children begins in the home.

Causes of Childhood Obesity – Eating Habits

In order to live, we must eat. Somewhere in our history, we stopped eating to live and started living to eat. This obsession with food has led to not only obesity in adults, but a rising obesity in children. Let’s examine the eating habits that can lead to obesity in children and the ways to change those habits.

Advertising

Advertising makes companies millions of dollars a year. Why? People look at ads or see commercials on television and buy, buy, buy. Unfortunately, this is also turning us into a fat nation. On a daily basis, you will see numerous advertisements extolling the virtues of some sort of tasty food that is not necessarily good for you. You want to go get that tasty morsel right now, don’t you? You can probably hum those snack food jingles without thinking.

Because of the draw of these advertisements, millions and millions of dollars are spent on unhealthy fare at restaurants, fast food, and all sorts of prepackaged meals and snacks. This leads to poor eating habits for not just adults, but children, too.

Food Choices Available

Nowadays, children have access to all types of food. In school cafeterias, there are snack vending machines, soda machines, and fast food restaurant counters. It used to be that kids brought their lunches to school, but now most kids buy their lunch since it’s easy and they can eat virtually anything they want. At malls, the availability of non-nutritious foods is more prevalent than good, healthy food choices.

And it’s not just about what we eat – it’s about what we drink. According to various studies, drinking sodas even once a day increases the childhood obesity risk by sixty percent – let me repeat that – just one soda a day can increase a child’s risk of being obese by 60 percent!

Sodas are sugar and empty calories. A single serving of soda can pack a whopping 120 calories to 180 calories. Remember, that’s per serving. And if you’ve read a soda “nutrition” label, you’ll see that in a twenty ounce soda there are two and a half servings. Drinking the entire bottle will fill you with about 300 calories added to your daily consumption. That amounts to an entire meal’s worth of calories with absolutely no nutritional value. That’s 300 calories of absolutely zero nutrition.

Even so-called diet sodas cause a risk as they give a false security that a child is receiving a healthy alternative. Diet drinks have been shown to actually cause weight gain for this reason. Children, and adults alike, falsely believe they can have a diet drink and then eat a donut because they saved those extra calories. There are a lot of obese people walking around carrying diet drinks – why is that?

Snacking

When kids come home from school and start in on their homework, they get the munchies. Their little hands just naturally grab for something to snack on. Then, it’s time to relax. That’s when our snacking goes into overdrive. We easily overeat when we are mindlessly watching television, looking through a magazine, or surfing the Internet. Typically, the snacks we grab are sugary, salty, high calorie, and high fat. The problem with this snacking is, just like with sodas, we can eat a lot of unhealthy snacks before we are filled up and those snacks have no nutritional value. By then, the damage to our daily caloric intake is done.

Turning Eating Habits Around

Changing eating habits requires changing how you look at food. Don’t go for convenience; make time to eat the right foods. Get into the habit of preparing healthy snacks. Cut up an apple to eat with a little peanut butter. Grab a banana and eat it while you study. Have healthy snacks available for those times when we all naturally snack.

Bad eating habits is one of the biggest causes of obesity in children. It is far too easy to fall into an unhealthy eating habit. We are bombarded with unhealthy foods both at home and away. Make your home a healthy atmosphere by removing unhealthy foods from your pantry. Good health and the fight against obesity in children begins at home.

To learn more about how to deal with childhood obesity, check out this excellent book by Susan Okie. To order the book, click on this image.

What are your thoughts?  Leave a comment or sound off about the epidemic.

Are you concerned about the amount of sugar in milk? Here’s a great milk alternative

Kitty with Milk Bottle - old pc - Photochrom Co - Tunbridge Wells, KentI’m looking at a container of 2% milk right now and the Nutrition Facts say that there are 12 grams of sugar in one cup of milk.  That is equivalent to almost 2 1/2 teaspoons of sugar.  Can you see yourself pouring a glass of milk and then putting 2 1/2 teaspoons of sugar in it before you drink it? I sure can’t, and when I realized this I started looking for alternatives. (if you have read The Belly Fat Cure by Jorge Cruise or watched THIS VIDEO CLICK HERE then you already know that a high SUGAR diet is really a HIGH FAT diet).

One of the many alternatives I personally use is Coconut Milk.  The brand I am looking at right now is called So Delicious and it is unsweetened (very important). It’s also USDA Organic and Certified Gluten Free if that is an issue for you.

So what are the benefits of using a cup (8 oz) of Coconut Milk over a cup of milk?

  • Milk: 130 calories vs Coconut Milk at 50 calories
  • Total fat in milk: 8% or 5 grams and total fat in Coconut Milk 8% or 5 grams
  • Both contain about the same Percent Daily Values of vitamins and minerals
  • Coconut Milk is both Soy and Dairy Free

But more than that, I don’t tolerate milk products very well. But I have no problem with Coconut Milk at all. And it is really like a treat — rich, thick, and creamy.  Since the container of Coconut Milk I’ve purchased isn’t sweetened, I can control the sweetness. I sweeten the whole container (32 fluid ounces) with one packet of STEVIA

The side panel on the container adds that “Consumption of good fats is an important part of a balanced diet”. This is a very true statement. Remember that low fat products will always have sugar, High Fructose Corn Syrup, or Artificial Sweeteners in them and they are all very detrimental to our health.

To read more about the So Delicious product line, CLICK HERE

Which alternatives to milk do you use? Leave a comment below.

Sugar May Be Bad, But This Sweetener is Far More Deadly

No High Fructose Corn Syrup

No High Fructose Corn Syrup

View this incredible video presentation by Robert H. Lustig, MD UCFS Division of Endocrinology and Metabolism. It is about 1.5 hours in duration, but if you want the truth about High Fructose Corn Syrup, this is the presentation to see.

Sweet Deception: The Additive Aspertame

100 times sweeter than sugar, Aspertame took 16 years to be approved. The FDA brought criminal prosecution against the makers of this products for deception and distorting the data. Eventually time ran out and the makers were never prosecuted, but that does not mean they weren’t skewing the results.

Obesity & Starvation Forum assesses a recent hypothesis on obesity, and how sugar may trigger a starvation reaction in the brain

Host: Michael Krasny

Guest: Robert Lustig, author of the hypothesis, which was published last week in Nature Clinical Practice: Endocrinology and Metabolism, professor of clinical pediatrics, and director of the Weight Assessment for Teen and Child Health (WATCH) Program at UC-San Francisco’s Children’s Hospital

Click the link below to listen to or download the recording:

http://www.kqed.org/.stream/anon/radio/forum/2006/08/2006-08-15b-forum.mp3